Benihana Steakhouse Restaurant Menu (Update 2025)
Benihana Steakhouse Restaurant, a Japanese eatery located in North Little Rock, AR, offers a unique dining experience with its interactive hibachi grills. The menu includes a variety of alcoholic and non-alcoholic beverages such as Ramune soda and Benihana herb tea. Customers rave about the flavorful hibachi and sushi dishes, as well as the entertaining chefs who showcase their skills at the grill. The ambiance is upscale, making it a perfect spot for date nights or special occasions. With friendly staff and quick service, Benihana ensures a memorable dining experience for all guests. The restaurant also offers catering services and free ice cream for dessert. Overall, Benihana Steakhouse Restaurant delivers a delicious Japanese dining experience with a fun and lively atmosphere, making it a must-visit spot in the area.
Drinks
RAMUNE
Classic Japanese bottled soda with a "pop!" Original, Grape or Strawberry.
BENIHANA HERB TEA
Signature blend of 17 herbs from Okinawa.
Banana Berry Smoothie
Strawberry, banana and blueberry.
Strawberry Passion Delight
Passion fruit and strawberry swirl.
Mango Colada
Pineapple, coconut and mango purée.
Alcohol-Free Frozen Specialties
Benihana Lemonade
Raspberry
Mango
Strawberry
Passion Fruit
Benihana "Red Flower" hibiscus blend
caffeine free.
Green Tea
passion fruit.
Black
organic.
Freshly Brewed Ice Teas
Water
Fiji, Natural Artesian Still
Voss, Lightly Sparkling
Coke
Dr. Pepper
Sprite
Diet Coke
Soda
Side Orders
Edamame
Served hot and sprinkled with sea salt.
Benihana Onion Soup
This homemade Benihaha specialty simmers for six hours. A favorite since 1964.
Beef Sashimi
Seared beef* slices with a special dipping sauce.
Brown Rice
Seaweed Salad
Sushi Sampler
Vegetable Tempura
Calamari Tempura
Shrimp Tempura
Scallop Tempura
Hibachi Chicken Rice
The original Benihana classic. Grilled chicken, rice, egg and chopped vegetables with garlic flavored butter.
Benihana Salad
Crisp greens, red cabbage, carrots and grape tomatoes in a homemade tangy ginger dressing.
Miso Soup
Benihana Sushi Rice
Agedashi Tofu
Sashimi Sampler
Soft Shell Crab
Calamari Saute
Shrimp Saute
Scallop Saute
Tuna Takaki
Spicy Seafood Soup
Salmon, shrimp, calamari and mixed vegetables served in a spicy garlic onion soup.
Vegetable Roll
Green leaf, avocado, cucumber, tomato, red cabbage, yamagobo.
California Roll
Crab**, avocado, cucumber.
Spicy Tuna Roll
Tuna*, cucumber, spicy sauce.
Las Vegas Roll
Salmon, avocado, cream cheese, jalapeño, spicy sauce on top (deep fried).
Shrimp Lovers
Crab**, avocado, shrimp tempura, shrimp, cucumber.
Alaskan Roll
Crab**, avocado, salmon*, cucumber.
Dragon Roll
Eel, avocado, crab**, cucumber.
Spider Roll
Soft shell crab, crab**, green leaf, cucumber, avocado, soybean paper, yamagobo.
Benihana Roll
Crab**, avocado, cucumber, smelt egg.
Salmon Skin Roll
Salmon skin, cucumber, yamagobo, bonito flakes on top.
Philly Roll
Marinated salmon*, cream cheese, cucumber, avocado.
Crunchy Roll
Shrimp tempura, avocado, cucumber, Crab**, tempura crumbs.
Caterpillar Roll
Eel, cucumber, avocado.
Boston Roll
Cra**, avocado, cucumber, tuna.
Rainbow Roll
Tuna*, shrimp, yellowtail*, izumidai*, salmon*, crab**, avocado, cucumber.
Sumo Roll
Crab**, avocado, cucumber, shrimp tempura, salmon, special mayo sauce (baked).
Specialty Sushi Rolls
Sashimi / Sushi
Crab** Stick
Mackerel*
Smelt Roe*
Surf Clam*
Octopus
Eel
Tuna*
Salmon Roe*
Egg
Shrimp
Squid*
Albacore Tuna*
Izumidai - Tilapia*
Salmon*
Marinated Salmon*
Yellowtail*
Sweet Shrimp W/head*
Sea Urchin*
If available.
Cucumber Roll
Salmon* Roll
Yellowtail* Roll
Tuna* Roll
Eel Roll
Shrimp Tempura Roll
Lobster Roll
Cucumber HR
Philadelphia* HR
Salmon Skin HR
California** HR
Tuna* HR
Eel HR
Shrimp Tempura HR
Spicy Tuna* HR
Rolls And Hand Rolls (HR)
Sushi Entres
Sushi* Combination
Sushi* Combination Deluxe
Sashimi* Combination With Rice
Sushi/sashimi* Combination With Rice
Filet Mignon
Tenderloin* and mushrooms lightly seasoned and grilled to perfection.
Teriyaki Steak
Thinly sliced steak*, scallions and mushrooms grilled in a homemade teriyaki sauce.
Imperial Steak
A 12 ounce New York strip steak* with mushrooms grilled to perfection.
Hibachi Lemon Chicken
Chicken breast hibachi grilled and finished with fresh lemon.
Teriyai Chicken
Chicken breast grilled with mushrooms in a special homemade teriyaki sauce.
Hibachi Steak
New York strip steak* and mushrooms hibachi grilled to your specification.
Hibachi Chateaubriand
8.5 ounces of center cut tenderloin* and mushrooms lightly seasoned and grilled with garlic butter.
Hibachi Chicken
Chicken breast and mushrooms grilled with butter and sesame seeds.
Spicy Hibachi Chicken
Chicken breast grilled with green onions and mushrooms in a special spicy homemade sauce.
Steak And Chicken
Seafood
Colossal Shrimp
Colossal shrimp lightly seasoned and grilled with lemon and butter.
Hibachi Shrimp
Hibachi shrimp grilled to perfection.
Hibachi Tuna Steak
Sesame crusted tuna steak* with tomato, avocado and edamame in a white balsamic sauce. Served medium rare.
Hibachi Salmon
With avocado tartar sauce Hibachi grilled salmon in a savory avocado tartar sauce, with sautéed shiitake mushrooms and asparagus in garlic butter, served with sautéed udon noodles.
Surf Side
Grilled colossal shrimp, calamari and tender sea scallops.
Colossal Mango Shrimp
Colossal shrimp grilled with yellow bell pepper, asparagus, lime and cilantro in a fresh mango sauce.
Hibachi Mango Salmon
Hibachi salmon with sweet potatoes and vegetables, served with a delicious Asian-inspired mango salsa.
Hibachi Scallops
Tender sea scallops grilled hibachi style with butter and lemon
Ocean Treasure
Cold water lobster tail, sea scallops and colossal shrimp grilled to perfection.
Twin Lobster Tails
Two cold water lobster tails grilled with butter and lemon.
Rocky's Choice
Hibachi steak* and chicken breast grilled to your specification.
Benihana Delight
Chicken breast and colossal shrimp lightly seasoned and grilled.
Splash 'n Meadow
Hibachi steak* and grilled colossal shrimp lightly seasoned and grilled to your specification.
Land 'n Sea
Tender filet mignon* and sea scallops grilled in butter and lemon.
Benihana Trio
Filet mignon*, chicken breast and colossal shrimp grilled with lemon and butter.
Benihana Excellence
Teriyaki beef* julienne with scallions and colossal shrimp
Samurai Treat
Filet mignon* and colossal shrimp grilled to perfection with lemon and butter.
Benihana Special
Hibachi steak* paired with a cold water lobster tail.
Deluxe Treat
Filet mignon* and cold water lobster tail grilled to perfection with butter and lemon.
Hibachi Supreme
Chateaubriand*, 8.5 ounces of our finest center cut tenderloin, served with a cold water lobster tail sautéed with butter and lemon.
Specialties
Salad & Vegetables
Emperor's Salad
Garden salad with grapefruit, avocado, asparagus, English cucumber, and assorted fresh vegetables served with wasabi dressing. Oil and vinegar or ginger dressing also available. Comes with Benihana onion soup, hibachi shrimp appetizer, brown rice, homemade dipping sauces and Japanese hot green tea.
Garden Delight
Asparagus and other assorted fresh garden vegetables steamed on the grill before your eyes and finished with a white balsamic vinegar. Comes with Benihana onion soup, Benihana salad, tofu appetizer, hibachi vegetables, brown rice and Japanese hot green tea.
Seafood Diablo
Sea scallops, calamari, shrimp, assorted vegetables and Japanese udon noodles grilled in a homemade spicy sauce.
Spicy Tofu Steak
Tofu, scallions and cilantro grilled in a spicy tofu hot sauce.
Yakisoba
Japanese sautéed noodles with chicken and mixed vegetables in a special sauce and sprinkled sesame seeds.
Noodles & Tofu
Dessert
Hagen-Dazs Ice Cream
Chocolate, vanilla or strawberry.
Green Tea Ice Cream
Rainbow Sherbet
Fresh Pineapple Boat
Banana Tempura
Lunch Boat
Served with soup, salad, edamame, sashimi*, half California** roll, shrimp and vegetable tempura, steamed rice and fresh fruit.
Lunch Boat
Lunch Entrees
Beef Julienne
Teriyaki beef* with green onions and mushrooms grilled in a homemade teriyaki sauce.
Lunch Duet
Select two of these Benihana favorites. Beef* Julienne, Chicken, Calamari, Yakisoba, Scallops, Hibachi Shrimp.